Dear readers,
Sorry that I didn’t have any food review or recipe this month because I was busy, sick and too stress up to be able to cook. Someone told me that she likes to read my food post and so here is one.
A simple recipe where anyone can cook.
I do this when I am busy and just want something with soup and after all seaweed is good for the body. Just don’t eat too much of it. > < Everything in moderation.
This is simply Chinese way of cooking so I am not sure about other Asian cooking. Nevertheless, it is easy =) .
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| SEAWEED NOODLES RECIPE |
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| SEAWEED NOODLES RECIPE |
Ingredients:
15g anchovies
600ml water
1 stalk of celery (up to your liking)
Slices of carrot
1g of seaweed
Fishballs
I packet of noodles(You can use different type of noodles )
1. Boil the water along with the anchovies and carrot for about 15minutes.
2. Then put in all the vegetables and boil in for another 5minutes.
3. Put in the noodles and boil until it is soft.
Try this simple recipe yourself =). It is not that difficult.
Thank you for reading.
No sponsored. The opinions expressed here are my own and honest as always.