KOREAN FOOD COOKING INGREDIENTS

Hi beautiful,

Korean food has become really popular and even my mother are interested in Korean cooking ingredients.  Back when Kdrama- "Autumn in my Heart and Winter Sonata" became really popular, we only knew about Korean Ramyeon which mom still really likes.

Here are some of the Korean cooking ingredients that you will come across to cook Korean dishes.

Mr.Korea Vermicelli Noodle

Haechandle Korean soybean Paste (classic)

Haechandle  Gochuchang Hot Pepper Paste (Korean rice)

Bidan Red Pepper Powder

CJ Beksul sesame oil

CJ Beksul pancake mix for cooking

Mr.Korea Vermicelli Noodle

Mr.Korea Vermicelli Noodle

Haechandle  Gochuchang Hot Pepper Paste (Korean rice)

Bidan Red Pepper Powder

Bidan Red Pepper Powder

Haechandle Korean soybean Paste (classic)

Haechandle Korean soybean Paste (classic)

Haechandle Korean soybean Paste (classic)

Haechandle Korean soybean Paste (classic)

Haechandle Korean soybean Paste (classic)

Haechandle  Gochuchang Hot Pepper Paste (Korean rice)

Haechandle  Gochuchang Hot Pepper Paste (Korean rice)

Haechandle  Gochuchang Hot Pepper Paste (Korean rice)

CJ Beksul pancake mix for cooking

CJ Beksul pancake mix for cooking

CJ Beksul pancake mix for cooking
Instruction:
1. Mix CJ pancake mix (500g) and cold water (850ml) in deep and big bowl.
2. Knead the mixed dough (CJ mix and water)
3. Chop all ingredients that you want to add in pancake (Chives, spring onion, pumpkin, kimchi)
4. Put all chopped ingredients in the mixed dough.
5. Stir fry it on hot plate for 3 - 4 minutes.

CJ Beksul sesame oil

CJ Beksul sesame oil

Imagine Korea Apron

Mr.Korea Vermicelli Noodle

It is for cooking Japchae, sweet potato starch noodles stir fried with vegetables and meat.  One of Korea's best-loved dishes

This big picket is enough to cook a lot actually so don't put it all in one time cooking.

Haechandle Korean soybean Paste (classic)

Bean paste that use as ingredient for stew, stew and some sauce.  It is use for the Doenjang Jjigae (Korean Soybean Stew) and other Jigae.  It doesn't taste the same as the Chinese soya beans.

Haechandle  Gochuchang Hot Pepper Paste (Korean rice)

It is a very important hot pepper paste in Korean cuisine.  It has slightly spicy sweet taste that is very unique.  Use it in bibimbap and also stew.

Bidan Red Pepper Powder

Red pepper powder is Gochugaru is one of the most important Korean ingredients. It is used to make gochujang (Korean chili paste), in delicious kimchi, for many korean stews (jjigae) and spicy Korean dishes.  This Bidan red pepper powder is not that spicy so it is suitable for me.  I really like the taste and I also use it in curry.

CJ Beksul sesame oil

This is a wonderful pure sesame oil.  I really love this bottle of sesame oil that is good for cooking Korean side dishes, rice dishes, Korean BBQ and in dipping sauce too. It has nutty aroma and savoury flavor  It makes food very delicious.

CJ Beksul pancake mix for cooking

CJ Beksul pancake mix is a must try pancake mix for making Korean pancake.  It is so easy to make even if you are a total beginner like me.  Even my picky family members enjoy this delicious pancake and ate it all up in one go. *sob sob, I got only one piece since they like it too much*

Review: Overall, I really like the CJ Beksul sesame oil and CJ Beksul pancake mix for cooking which is really good for Korean food.

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Made in Korea

Product is not sponsored- won it from a competition. However, the opinions expressed here are my own and honest as always.

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